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POU2AF1 Protein (AA 1-256) (His tag)

POU2AF1 Spezies: Rind (Kuh) Wirt: Hefe Recombinant > 90 % ELISA
Produktnummer ABIN1622515
  • Target Alle POU2AF1 Proteine anzeigen
    POU2AF1 (POU Class 2 Associating Factor 1 (POU2AF1))
    Protein-Typ
    Recombinant
    Proteineigenschaft
    AA 1-256
    Spezies
    • 4
    • 1
    Rind (Kuh)
    Quelle
    • 2
    • 2
    • 1
    Hefe
    Aufreinigungstag / Konjugat
    Dieses POU2AF1 Protein ist gelabelt mit His tag.
    Applikation
    ELISA
    Sequenz
    MLWQKPTAPE QAPAPPRPYQ GVRVKEPVKE LLRRKRGHAS SGASVTPTAV VLPHQPLATY TTVGPSCLDM EVSASTVTEE GALCAGWLSQ PAPAALQPLA PWTPYTEYVS HEAVSCPYSA DMYVQPVCPS YTVVGPSSVL TYASQPLITN VTTRSAAAPT VGPPLEGPEH QAPLTYFPWP QPLSTLPTST LQYQPPAPAL PGPQFVQLPI SIPEPVLPDA EDPRRAIGSL TIDKLLLEEE DSDTYALNHT LSVEGF
    Spezifität
    Bos taurus (Bovine)
    Produktmerkmale
    Please inquire if you are interested in this recombinant protein expressed in E. coli, mammalien cells or by baculovirus infection. Be aware about differences in price and lead time.
    Reinheit
    > 90 %
    Top Product
    Discover our top product POU2AF1 Protein
  • Kommentare

    The yeast protein expression system is the most economical and efficient eukaryotic system for secretion and intracellular expression. A protein expressed by the mammalian cell system is of very high-quality and close to the natural protein. But the low expression level, the high cost of medium and the culture conditions restrict the promotion of mammalian cell expression systems. The yeast protein expression system serve as a eukaryotic system integrate the advantages of the mammalian cell expression system. A protein expressed by yeast system could be modificated such as glycosylation, acylation, phosphorylation and so on to ensure the native protein conformation. It can be used to produce protein material with high added value that is very close to the natural protein. Our proteins produced by yeast expression system has been used as raw materials for downstream preparation of monoclonal antibodies.

    Beschränkungen
    Nur für Forschungszwecke einsetzbar
  • Format
    Lyophilized
    Konzentration
    0.2-2 mg/mL
    Buffer
    Tris-based buffer, 50 % glycerol
    Handhabung
    Repeated freezing and thawing is not recommended. Store working aliquots at 4 °C for up to one week
    Lagerung
    -20 °C
    Informationen zur Lagerung
    Store at -20 °C, for extended storage, conserve at -20 °C or -80 °C.
  • Target
    POU2AF1 (POU Class 2 Associating Factor 1 (POU2AF1))
    Andere Bezeichnung
    POU domain class 2-associating factor 1 (POU2AF1) (POU2AF1 Produkte)
    Synonyme
    BOB1 Protein, OBF-1 Protein, OBF1 Protein, OCAB Protein, BOB-1 Protein, BOB.1 Protein, Bob-1 Protein, Bob1 Protein, OBF.1 Protein, OCA-B Protein, POU class 2 associating factor 1 Protein, POU domain, class 2, associating factor 1 Protein, POU2AF1 Protein, Pou2af1 Protein
    Hintergrund
    Recommended name: POU domain class 2-associating factor 1.
    Alternative name(s): B-cell-specific coactivator OBF-1 OCT-binding factor 1
    UniProt
    Q2KJA4
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