CCL21 Protein
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- Target Alle CCL21 Proteine anzeigen
- CCL21 (Chemokine (C-C Motif) Ligand 21 (CCL21))
- Protein-Typ
- Recombinant
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Spezies
- Human
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Quelle
- Escherichia coli (E. coli)
- Applikation
- Western Blotting (WB)
- Verwendungszweck
- CCL21 (Human) Recombinant Protein
- Sequenz
- SDGGAQDCCL KYSQRKIPAK VVRSYRKQEP SLGCSIPAIL FLPRKRSQAE LCADPKELWV QQLMQHLDKT PSPQKPAQGC RKDRGASKTG KKGKGSKGCK RTERSQTPKG P
- Produktmerkmale
- Human CCL21 (O00585) recombinant protein expressed in E.Coli.
- Top Product
- Discover our top product CCL21 Protein
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Chemokine (C-C Motif) Ligand 21 (CCL21) (Active) protein
CCL21 Spezies: Human Wirt: Escherichia coli (E. coli) Recombinant >95 % as determined by SDS-PAGE Func Active
Chemokine (C-C Motif) Ligand 21 (CCL21) (AA 24-133) protein (His tag)CCL21 Spezies: Maus Wirt: Escherichia coli (E. coli) Recombinant Greater than 95 % as determined by SDS-PAGE WB, ELISA
Chemokine (C-C Motif) Ligand 21 (CCL21) (AA 1-134) protein (GST tag)CCL21 Spezies: Human Wirt: Wheat germ Recombinant WB, ELISA, AA, AP
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- Applikationshinweise
- Optimal working dilution should be determined by the investigator.
- Beschränkungen
- Nur für Forschungszwecke einsetzbar
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- Format
- Lyophilized
- Buffer
- Lyophilized from a sterile (0.2 micron) filtered aqueous solution containing 0.1 % Trifluoroacetic Acid (TFA).
- Lagerung
- 4 °C,-20 °C,-80 °C
- Informationen zur Lagerung
- Stored at -20°C to-80°C for 12 month. After reconstitution with sterile water at 0.1 mg/mL, store at -20°C to -80°C for 3 months, store at 4°C for 1 month. Aliquot to avoid repeated freezing and thawing.
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- Target
- CCL21 (Chemokine (C-C Motif) Ligand 21 (CCL21))
- Andere Bezeichnung
- CCL21 (CCL21 Produkte)
- Synonyme
- 6Ckine Protein, CKb9 Protein, ECL Protein, SCYA21 Protein, SLC Protein, TCA4 Protein, ccl21 Protein, Ccl21b Protein, C-C motif chemokine ligand 21 Protein, C-C motif chemokine 21 Protein, CCL21 Protein, ccl21 Protein, Ccl21 Protein
- Hintergrund
- Chemokine (C-C motif) ligand 21
- Gen-ID
- 6366
- Pathways
- Regulation of Actin Filament Polymerization
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