TAS1R2 Protein (His tag)
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- Target Alle TAS1R2 Proteine anzeigen
- TAS1R2 (Taste Receptor, Type 1, Member 2 (TAS1R2))
- Protein-Typ
- Recombinant
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Spezies
- Maus
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Quelle
- Escherichia coli (E. coli)
- Aufreinigungstag / Konjugat
- Dieses TAS1R2 Protein ist gelabelt mit His tag.
- Applikation
- SDS-PAGE (SDS), Western Blotting (WB), Immunogen (Imm), Positive Control (PC)
- Produktmerkmale
- Recombinant Taste Receptor Type 1 Member 2 (TAS1R2), Prokaryotic expression, , N-terminal His Tag
- Reinheit
- > 97 %
- Top Product
- Discover our top product TAS1R2 Protein
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Taste Receptor, Type 1, Member 2 (TAS1R2) (AA 20-566) protein (His tag)
Crystallography grade TAS1R2 Spezies: Human Wirt: Insektenzellen Recombinant >95 % as determined by SDS PAGE, Size Exclusion Chromatography and Western Blot. SDS, WB, Crys, ELISA
Taste Receptor, Type 1, Member 2 (TAS1R2) (AA 20-570) protein (His tag)Crystallography grade TAS1R2 Spezies: Maus Wirt: Insektenzellen Recombinant >95 % as determined by SDS PAGE, Size Exclusion Chromatography and Western Blot. SDS, WB, Crys, ELISA
Taste Receptor, Type 1, Member 2 (TAS1R2) (AA 20-839) protein (rho-1D4 tag)Crystallography grade TAS1R2 Spezies: Human Wirt: Insektenzellen Recombinant >95 % as determined by SDS PAGE, Size Exclusion Chromatography and Western Blot. SDS, WB, Crys, ELISA
Taste Receptor, Type 1, Member 2 (TAS1R2) (AA 20-843) protein (rho-1D4 tag)Crystallography grade TAS1R2 Spezies: Maus Wirt: Insektenzellen Recombinant >95 % as determined by SDS PAGE, Size Exclusion Chromatography and Western Blot. SDS, WB, Crys, ELISA
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- Applikationshinweise
- Optimal working dilution should be determined by the investigator.
- Kommentare
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Isoelectric Point:
- Beschränkungen
- Nur für Forschungszwecke einsetzbar
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- Format
- Lyophilized
- Buffer
- PBS, pH 7.4, containing 0.01 % SKL, 1 mM DTT, 5 % Trehalose and Proclin300.
- Konservierungsmittel
- ProClin
- Vorsichtsmaßnahmen
- This product contains ProClin: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.
- Lagerung
- 4 °C,-80 °C
- Informationen zur Lagerung
- Store at 2-8°C for one month. Aliquot and store at -80°C for 12 months.
- Haltbarkeit
- 12 months
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- Target
- TAS1R2 (Taste Receptor, Type 1, Member 2 (TAS1R2))
- Andere Bezeichnung
- Taste Receptor Type 1 Member 2 (TAS1R2 Produkte)
- Synonyme
- GPR71 Protein, T1R2 Protein, TR2 Protein, Aldh4a1 Protein, Gpr71 Protein, Tr2 Protein, T1r2 Protein, taste 1 receptor member 2 Protein, taste receptor, type 1, member 2 Protein, TAS1R2 Protein, Tas1r2 Protein
- Hintergrund
- TR2, GPR71, T1R2, G Protein-Coupled Receptor 71, Sweet taste receptor T1R2
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