OXM Protein (AA 21-180) (His tag)
OXM
Spezies: Maus
Wirt: Escherichia coli (E. coli)
Recombinant
> 80 %
WB, Imm, PC, SDS
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- Target Alle OXM Proteine anzeigen
- OXM (Oxyntomodulin (OXM))
- Protein-Typ
- Recombinant
- Proteineigenschaft
- AA 21-180
- Spezies
- Maus
-
Quelle
- Escherichia coli (E. coli)
- Aufreinigungstag / Konjugat
- Dieses OXM Protein ist gelabelt mit His tag.
- Applikation
- Western Blotting (WB), Immunogen (Imm), Positive Control (PC), SDS-PAGE (SDS)
- Sequenz
- His21-Lys180
- Produktmerkmale
- Recombinant Oxyntomodulin (OXM), Prokaryotic expression, His21-Lys180, N-terminal His Tag
- Reinheit
- > 80 %
- Top Product
- Discover our top product OXM Protein
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Oxyntomodulin (OXM) (AA 53-89) protein (His-IF2DI Tag)
OXM Spezies: Human Wirt: Escherichia coli (E. coli) Recombinant Greater than 95 % by SDS-PAGE gel analyses WB, ELISA
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- Applikationshinweise
- Optimal working dilution should be determined by the investigator.
- Kommentare
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Isoelectric Point:5.1
- Beschränkungen
- Nur für Forschungszwecke einsetzbar
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- Format
- Lyophilized
- Buffer
- 20 mM Tris, 150 mM NaCl, pH 8.0, containing 1 mM EDTA, 1 mM DTT, 0.01 % SKL, 5 % Trehalose and Proclin300.
- Konservierungsmittel
- ProClin
- Vorsichtsmaßnahmen
- This product contains ProClin: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.
- Lagerung
- 4 °C,-80 °C
- Informationen zur Lagerung
- Store at 2-8°C for one month. Aliquot and store at -80°C for 12 months.
- Haltbarkeit
- 12 months
-
- Target
- OXM (Oxyntomodulin (OXM))
- Andere Bezeichnung
- Oxyntomodulin (OXM Produkte)
- Synonyme
- GLP1 Protein, GLP2 Protein, GRPP Protein, glucagon Protein, GCG Protein
- Molekulargewicht
- 22kDa
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