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IOLG (AA 1-344), (full length) protein (His-SUMO Tag)

Spezies: Bacillus subtilis Wirt: Escherichia coli (E. coli) Recombinant > 90 % SDS
Produktnummer ABIN5710862
  • Target
    IOLG
    Protein-Typ
    Recombinant
    Proteineigenschaft
    AA 1-344, full length
    Spezies
    Bacillus subtilis
    Quelle
    Escherichia coli (E. coli)
    Aufreinigungstag / Konjugat
    His-SUMO Tag
    Applikation
    SDS-PAGE (SDS)
    Sequenz
    MSLRIGVIGT GAIGKEHINR ITNKLSGAEI VAVTDVNQEA AQKVVEQYQL NATVYPNDDS LLADENVDAV LVTSWGPAHE SSVLKAIKAQ KYVFCEKPLA TTAEGCMRIV EEEIKVGKRL VQVGFMRRYD SGYVQLKEAL DNHVIGEPLM IHCAHRNPTV GDNYTTDMAV VDTLVHEIDV LHWLVNDDYE SVQVIYPKKS KNALPHLKDP QIVVIETKGG IVINAEIYVN CKYGYDIQCE IVGEDGIIKL PEPSSISLRK EGRFSTDILM DWQRRFVAAY DVEIQDFIDS IQKKGEVSGP TAWDGYIAAV TTDACVKAQE SGQKEKVELK EKPEFYQSFT TVQN
    Aufreinigung
    SDS-PAGE
    Reinheit
    > 90 %
  • Applikationshinweise
    Optimal working dilution should be determined by the investigator.
    Beschränkungen
    Nur für Forschungszwecke einsetzbar
  • Format
    Liquid
    Konzentration
    0.1-2 mg/mL
    Buffer
    20 mM Tris-HCl based buffer, pH 8.0
    Lagerung
    -80 °C,4 °C,-20 °C
    Informationen zur Lagerung
    Store at -20°C, for extended storage, conserve at -20°C or -80°C. Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.
  • Target
    IOLG
    Hintergrund
    Involved in the oxidation of myo-inositol (MI) and D-chiro-inositol (DCI) to 2-keto-myo-inositol (2KMI or 2-inosose) and 1-keto-D-chiro-inositol (1KDCI), respectively. Can also use D-glucose and D-xylose, and shows a trace of activity with D-ribose and D-fructose.
    Molekulargewicht
    54.3 kDa
    UniProt
    P26935
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