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- Target Alle LRG1 Proteine anzeigen
- LRG1 (Leucine-Rich alpha-2 Glycoprotein 1 (LRG1))
- Protein-Typ
- Native
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Spezies
- Human
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Quelle
- Human
- Kreuzreaktivität (Details)
- Positive reaction to anti-LRG1 on Western Blot.
- Reinheit
- >95 %
- Top Product
- Discover our top product LRG1 Protein
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Leucine-Rich alpha-2 Glycoprotein 1 (LRG1) (AA 36-347) protein (His tag)
LRG1 Spezies: Human Wirt: HEK-293 Cells Recombinant > 95 % as determined by Tris-Bis PAGE,> 95 % as determined by HPLC
Leucine-Rich alpha-2 Glycoprotein 1 (LRG1) (AA 72-383) protein (His tag)LRG1 Spezies: Cynomolgus Wirt: HEK-293 Cells Recombinant > 95 % as determined by Tris-Bis PAGE,> 95 % as determined by HPLC
Leucine-Rich alpha-2 Glycoprotein 1 (LRG1) (AA 33-342) protein (His tag)LRG1 Spezies: Maus Wirt: HEK-293 Cells Recombinant > 95 % as determined by Tris-Bis PAGE,> 95 % as determined by HPLC
Leucine-Rich alpha-2 Glycoprotein 1 (LRG1) (AA 37-347) protein (GST tag)LRG1 Spezies: Human Wirt: Wheat germ Recombinant WB, ELISA, AP, AA
Leucine-Rich alpha-2 Glycoprotein 1 (LRG1) (AA 36-347) protein (His tag)LRG1 Spezies: Human Wirt: Escherichia coli (E. coli) Recombinant Greater than 95 % as determined by SDS-PAGE WB, ELISA
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- Kommentare
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Extinction Coefficient: 0.70
- Beschränkungen
- Nur für Forschungszwecke einsetzbar
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- Format
- Lyophilized
- Buffer
- 20mM Tris, 20 mM NaCl, pH 7.5
- Lagerung
- -20 °C
- Informationen zur Lagerung
- -20°C
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- Target
- LRG1 (Leucine-Rich alpha-2 Glycoprotein 1 (LRG1))
- Andere Bezeichnung
- LRG1, Leucine-Rich alpha 2 Glycoprotein-1 (LRG1 Produkte)
- Synonyme
- lrg Protein, HMFT1766 Protein, LRG Protein, 1300008B03Rik Protein, 2310031E04Rik Protein, Lrg Protein, Lrhg Protein, si:dkey-90m5.4 Protein, leucine rich alpha-2-glycoprotein 1 Protein, leucine-rich alpha-2-glycoprotein 1 L homeolog Protein, leucine-rich alpha-2-glycoprotein 1 Protein, perilipin-5 Protein, si:dkey-90m5.4 Protein, LRG1 Protein, lrg1.L Protein, Lrg1 Protein, PLIN5 Protein
- Molekulargewicht
- 50,000 by SDS PAGE
- Pathways
- Brown Fat Cell Differentiation
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