GNA12 Antikörper (Guanine Nucleotide Binding Protein (G Protein) alpha 12) (AA 310-360) (HRP)

Details for Product anti-GNA12 Antibody No. ABIN753967, Anbieter: Anmelden zum Anzeigen
Antigen
  • NNX3
  • RMP
  • gep
  • gna12
  • gna12l
  • AI414047
  • AI504261
  • Galpha12
  • guanine nucleotide binding protein (G protein) alpha 12
  • guanine nucleotide binding protein (G protein) alpha 12a
  • guanine nucleotide binding protein, alpha 12
  • GNA12
  • Gna12
  • gna12a
Epitop
AA 310-360
14
10
8
4
3
3
2
2
2
1
1
1
Reaktivität
Human, Maus, Ratte (Rattus)
49
25
23
6
5
5
5
5
4
4
3
3
1
1
1
Wirt
Kaninchen
49
2
1
Klonalität
Polyklonal
Konjugat
Dieser GNA12 Antikörper ist konjugiert mit HRP
3
3
2
2
2
2
1
1
1
1
1
1
1
1
1
1
1
Applikation
Immunohistochemistry (Paraffin-embedded Sections) (IHC (p)), Western Blotting (WB)
39
21
13
3
1
Optionen
Hersteller
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Hersteller Produkt- Nr.
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Immunogen KLH conjugated synthetic peptide derived from human GNA12
Isotyp IgG
Reinigung Purified by Protein A.
Andere Bezeichnung G Protein alpha 12 (GNA12 Antibody Abstract)
Hintergrund

Guanine nucleotide-binding proteins (G proteins) are involved as modulators or transducers in various transmembrane signaling systems. May play a role in the control of cell migration through the TOR signaling cascade.

Subcellular location: Membrane bound

Synonyms: RMP, gep, NNX3, Guanine nucleotide-binding protein subunit alpha-12, G alpha-12, G-protein subunit alpha-12, GNA12

Gen-ID 2768
UniProt Q03113
Applikationshinweise WB 1:100-1000
IHC-P 1:100-500
Beschränkungen Nur für Forschungszwecke einsetzbar
Format Liquid
Konzentration 1 μg/μL
Buffer Aqueous buffered solution containing 1 % BSA, 50 % glycerol and 0.09 % Gentamicin.
Konservierungsmittel Gentamicin sulfate
Vorsichtsmaßnahmen This product contains Gentamicin sulfate: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.
Handhabung Do NOT add Sodium Azide! Use of Sodium Azide will inhibit enzyme activity of horseradish peroxidase.
Lagerung 4 °C
Informationen zur Lagerung Store at 4°C
Haltbarkeit 12 months
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