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TAS2R1 Antikörper

TAS2R1 Reaktivität: Human WB Wirt: Kaninchen Polyclonal unconjugated
Produktnummer ABIN317775
  • Target Alle TAS2R1 Antikörper anzeigen
    TAS2R1 (Taste Receptor, Type 2, Member 1 (TAS2R1))
    Reaktivität
    Human
    Wirt
    • 21
    Kaninchen
    Klonalität
    • 21
    Polyklonal
    Konjugat
    • 11
    • 2
    • 2
    • 2
    • 2
    • 2
    Dieser TAS2R1 Antikörper ist unkonjugiert
    Applikation
    • 21
    • 17
    • 4
    • 1
    • 1
    Western Blotting (WB)
    Spezifität
    T2R1 antibody detects endogenous levels of T2R1 protein.(region surrounding Asp45)
    Aufreinigung
    Affinity chromatography
    Top Product
    Discover our top product TAS2R1 Primärantikörper
  • Applikationshinweise
    ELISA: 1: 20000approx. 1: 40000. WB: 1: 500approx. 1: 1000.
    Other applications not tested.
    Optimal dilutions are dependent on conditions and should be determined by the user.
    Beschränkungen
    Nur für Forschungszwecke einsetzbar
  • Konzentration
    1,0 mg/mL
    Buffer
    Phosphate buffered saline (PBS) with 0.05 % sodium azide, approx. pH 7.2.
    Konservierungsmittel
    Sodium azide
    Vorsichtsmaßnahmen
    This product contains sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.
    Handhabung
    Avoid repeated freezing and thawing.
    Lagerung
    4 °C/-20 °C
    Informationen zur Lagerung
    Store the antibody undiluted at 2-8 °C for one month or (in aliquots) at -20 °C for longer.
  • Target
    TAS2R1 (Taste Receptor, Type 2, Member 1 (TAS2R1))
    Andere Bezeichnung
    TAS2R1 (TAS2R1 Produkte)
    Synonyme
    T2R1 antikoerper, TRB7 antikoerper, taste 2 receptor member 1 antikoerper, TAS2R1 antikoerper
    Hintergrund
    The sense of taste is essential for the survival of organisms. For example, the ability to identify sweet-tasting foods enables animals to seek out food with high nutritive value, whereas the ability to identify bitter substances enables them to avoid the ingestion of potentially harmful substances. A family of integral membrane proteins are involved in taste perception and include T1R, which is involved in sweet taste perception and T2R, which is involved in bitter taste perception. Both types of taste receptors couple to various G proteins to initiate signal transduction cascades. Specifically, T2R1 is expressed in subsets of taste receptor cells of the tongue and palate epithelium and exclusively in gustducin-positive cells.Synonyms: TRB7, Taste receptor T2R1, Taste receptor family B member 7, Taste receptor type 2 member 1
    Molekulargewicht
    approx. 33 kDa
    Gen-ID
    50834
    NCBI Accession
    NP_062545
    UniProt
    Q9NYW7
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