Galanin (GAL) (AA 1-19) Peptid
GAL
Reaktivität: Human
Wirt: Synthetic
-
- Target Alle Galanin (GAL) Produkte
- Galanin (GAL)
- Protein Region
- AA 1-19
- Spezies
- Human
-
Quelle
- Synthetic
- Produktmerkmale
- Full Name: Galanin (1-19) (Human)
-
Galanin (GAL) peptide (Ovalbumin)
GAL Reaktivität: Human Wirt: Synthetic Imm, SDS, WB
-
- Beschränkungen
- Nur für Forschungszwecke einsetzbar
-
- Lagerung
- 4 °C,-80 °C
- Informationen zur Lagerung
- Store at 2 to 4°C before hydration and at -70°C after rehydration. Most peptides are stable for approximately 3-6 month after rehydration. Typically, any peptide containing Tryptophane, Cystein and Methionine can be easily oxidized and are therefore less stable.
-
- Target
- Galanin (GAL)
- Synonyme
- Galn Peptide, galanin and GMAP prepropeptide Peptide, galanin Peptide, GAL Peptide, Gal Peptide
-
Sie sind hier:
