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Streptavidin Protein (beta-Gal)

Spezies: Streptomyces avidinii ELISA
Rockland
Produktnummer ABIN964542
Hersteller Produkt- Nr.: s000-17
  • Target Alle Streptavidin Proteine anzeigen
    Streptavidin
    Spezies
    • 64
    • 2
    • 1
    • 1
    • 1
    Streptomyces avidinii
    Wirt
    Bitte anfragen
    Aufreinigungstag / Konjugat
    Dieses Streptavidin Protein ist gelabelt mit beta-Gal.
    Applikation
    ELISA
    Hersteller Produkt- Nr.
    s000-17
    Hersteller
    Rockland
    Spezifität
    This product was prepared from electrophoretically pure Streptavidin. Assay by immunoelectrophoresis resulted in a single precipitin arc against anti-beta galactosidase (E.coli) and anti-Streptavidin. No reaction was observed against anti-Avidin.
    Top Product
    Discover our top product Streptavidin Protein
  • Applikationshinweise
    This product has been assayed against 1.0 µg of biotinylated IgG in a standard capture ELISA using ONPG as a substrate for 30 minutes at room temperature.  A working dilution of 1:100 to 1:3,000 is suggested for this product. 
    Kommentare

    This product has been assayed against 1.0 µg of biotinylated IgG in a standard capture ELISA using ONPG as a substrate for 30 minutes at room temperature. A working dilution of 1:100 to 1:3, 000 is suggested for this product.

    Beschränkungen
    Nur für Forschungszwecke einsetzbar
  • Format
    Liquid
    Konzentration
    1.0 mg/mL
    Buffer
    0.02 M Potassium Phosphate, 0.15 M Sodium Chloride, pH 7.2 with 0.01M Magnesium Chloride and 0.01M Beta-Mercaptoethanol, 10 mg/mL Bovine Serum Albumin (BSA) - Immunoglobulin and Protease free
    Konservierungsmittel
    Sodium azide
    Vorsichtsmaßnahmen
    This product contains sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.
    Lagerung
    4 °C
    Haltbarkeit
    12 months
  • Target
    Streptavidin
    Abstract
    Streptavidin Produkte
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