GAL4 Protein (AA 19-324)

Produktnummer ABIN8127861

Dieses Recombinant GAL4-Protein wird in Escherichia coli (E. coli) produziert.

Kurzübersicht für GAL4 Protein (AA 19-324) (ABIN8127861)

Target: GAL4 (LGALS4) (Galectin 4 (LGALS4))

Protein-Typ: Recombinant

Biologische Aktivität: Active

Spezies: Ratte

Quelle: Escherichia coli (E. coli)

Applikation: Activity Assay (AcA), Cell Culture (CC)

Reinheit: > 90 %

Produktdetails

Proteineigenschaft: AA 19-324

Verwendungszweck: Active Galectin 4 (GAL4)

Sequenz: Tyr19-Ile324

Anwendungsinformationen

Applikationshinweise: Optimal working dilution should be determined by the investigator.

Kommentare:

STABILITY: The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37°C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.

Isoelectric Point: 9

Beschränkungen: Nur für Forschungszwecke einsetzbar

Handhabung

Format: Lyophilized

Rekonstitution: Reconstitute in 10 mM PBS ( pH 7.4) to a concentration of 0.1-1.0 mg/mL. Do not vortex.

Buffer: PBS, pH 7.4, containing 0.01 % SKL, 1 mM DTT, 5 % Trehalose and Proclin300.

Konservierungsmittel: Dithiothreitol (DTT), ProClin

Vorsichtsmaßnahmen: This product contains ProClin and Dithiothreitol (DTT): POISONOUS AND HAZARDOUS SUBSTANCES which should be handled by trained staff only.

Lagerung: 4 °C,-80 °C

Informationen zur Lagerung: Avoid repeated freeze/thaw cycles. Store at 2-8°C for one month. Aliquot and store at -80°C for 12 months.

Antigendetails

Target: GAL4 (LGALS4) (Galectin 4 (LGALS4))

Andere Bezeichnung: Galectin 4

Hintergrund: LGALS4, Lactose-Binding Lectin 4, L-36 Lactose-Binding Protein, L36LBP, Lectin,Galactoside-Binding Soluble 4

Molekulargewicht: 38kDa

UniProt: P38552