PVALB Protein (His tag)
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- Target Alle PVALB Proteine anzeigen
- PVALB (Parvalbumin (PVALB))
- Protein-Typ
- Recombinant
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Spezies
- Human
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Quelle
- Escherichia coli (E. coli)
- Aufreinigungstag / Konjugat
- Dieses PVALB Protein ist gelabelt mit His tag.
- Applikation
- ELISA, SDS-PAGE (SDS), Western Blotting (WB)
- Verwendungszweck
- Recombinant Human PVALB, N-His
- Sequenz
- Met1-Ser110
- Top Product
- Discover our top product PVALB Protein
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Parvalbumin (PVALB) (AA 3-110) protein (His tag)
PVALB Spezies: Human Wirt: Escherichia coli (E. coli) Recombinant Greater than 95 % by SDS-PAGE gel analyses ELISA, WB
Parvalbumin (PVALB) (AA 1-110) protein (His tag)PVALB Spezies: Human Wirt: Escherichia coli (E. coli) Recombinant > 95 % by SDS - PAGE SDS
Parvalbumin (PVALB) protein (Myc-DYKDDDDK Tag)PVALB Spezies: Human Wirt: HEK-293 Cells Recombinant > 80 % as determined by SDS-PAGE and Coomassie blue staining AbP, STD
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- Applikationshinweise
- Optimal working dilution should be determined by the investigator.
- Beschränkungen
- Nur für Forschungszwecke einsetzbar
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- Format
- Lyophilized
- Rekonstitution
- Reconstitute in sterile water for a stock solution.
- Buffer
- Lyophilized from a solution in PBS pH 7.4, 0.02 % NLS, 1 mM EDTA, 4 % Trehalose, 1 % Mannitol.
- Lagerung
- 4 °C,-20 °C,-80 °C
- Informationen zur Lagerung
- Use a manual defrost freezer and avoid repeated freeze thaw cycles.Store at 2 to 8 °C for one week .Store at -20 to -80 °C for twelve months from the date of receipt.
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- Target
- PVALB (Parvalbumin (PVALB))
- Andere Bezeichnung
- PVALB (PVALB Produkte)
- Hintergrund
- Parvalbumin alpha, PVALB
- Molekulargewicht
- 14.37 kDa
- UniProt
- P20472
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