Myoglobin Protein (MB)
-
- Target Alle Myoglobin (MB) Proteine anzeigen
- Myoglobin (MB)
- Protein-Typ
- Native
-
Spezies
- Human
-
Quelle
- Human
- Applikation
- Western Blotting (WB), Enzyme Immunoassay (EIA)
- Aufreinigung
- Ion Exchange and gel-filtration Chromatography Immunological activity confirmed by reaction with monoclonal antibody that is specific for human myoglobin
- Reinheit
- > 98 % pure (SDS-PAGE)
- Top Product
- Discover our top product MB Protein
-
Myoglobin (MB) (AA 2-154) protein (His tag)
MB Spezies: Maus Wirt: Escherichia coli (E. coli) Recombinant Greater than 95 % as determined by SDS-PAGE ELISA, WB
Myoglobin (MB) (AA 2-154) protein (His tag)MB Spezies: Human Wirt: Escherichia coli (E. coli) Recombinant Greater than 95 % by SDS-PAGE gel analyses ELISA, WB
Myoglobin (MB) (AA 2-100) protein (GST tag)MB Spezies: Human Wirt: Wheat germ Recombinant ELISA, WB, AP, AA
-
- Applikationshinweise
- Suitable for use as a reference or standard in immunoassays. May also be used as an immunogen for antisera production. May also be labeled. Each laboratory should determine an optimum working titer for use in its particular
- Beschränkungen
- Nur für Forschungszwecke einsetzbar
-
- Format
- Lyophilized
- Buffer
- Lyophilized from 20 mM Tris HCl, pH 8.5
- Konservierungsmittel
- Without preservative
- Vorsichtsmaßnahmen
- Blood sample from the tissue donor was tested and found to be negative for HIV 1, HIV2, HCV antibodies, HBsAg and Syphilis. No test guarantees a product to be non-infectious. Therefore, all material derived from human fluids or tissues should be considered as potentially infectious.
- Handhabung
- Avoid multiple freeze/thaw cycles.
- Lagerung
- -20 °C
- Informationen zur Lagerung
- Store lyophilized product at -20 °C. After reconstitution, aliquot and store at -20 °C.
-
- Target
- Myoglobin (MB)
- Andere Bezeichnung
- Myoglobin (MB Produkte)
- Pathways
- Brown Fat Cell Differentiation
-
