MYO1F Protein
-
- Target Alle MYO1F Proteine anzeigen
- MYO1F (Myosin IF (MYO1F))
- Protein-Typ
- Recombinant
-
Spezies
- Human
-
Quelle
- Escherichia coli (E. coli)
- Applikation
- Western Blotting (WB), SDS-PAGE (SDS), ELISA, Immunoprecipitation (IP)
- Produktmerkmale
- Human Myosin IF (MYO1F) Protein
- Reinheit
- > 95 %
- Top Product
- Discover our top product MYO1F Protein
-
Myosin IF (MYO1F) (AA 811-912) protein (GST tag)
MYO1F Spezies: Human Wirt: Wheat germ Recombinant WB, ELISA, AP, AA
Myosin IF (MYO1F) (AA 1-1098) protein (Strep Tag)Crystallography grade MYO1F Spezies: Human Wirt: Tobacco (Nicotiana tabacum) Recombinant >80 % as determined by SDS PAGE, Size Exclusion Chromatography and Western Blot. WB, SDS, ELISA
Myosin IF (MYO1F) (AA 1-1099) protein (Strep Tag)Crystallography grade MYO1F Spezies: Maus Wirt: Tobacco (Nicotiana tabacum) Recombinant ≥ 80 % as determined by SDS PAGE, Size Exclusion Chromatography and Western Blot. WB, SDS, ELISA
-
- Kommentare
-
Please note that the majority of this suppliers proteins are partial length rather than full length.
We recommend customers to inquire. - Beschränkungen
- Nur für Forschungszwecke einsetzbar
-
- Format
- Liquid
- Konzentration
- 200 μg/mL
- Buffer
- Prior to lyophilization: PBS, pH 7.4, containing 0.01 % SKL, 1 mM DTT, 5 % Trehalose and Proclin-300.
- Konservierungsmittel
- Dithiothreitol (DTT), ProClin
- Vorsichtsmaßnahmen
- This product contains ProClin and Dithiothreitol (DTT): POISONOUS AND HAZARDOUS SUBSTANCES which should be handled by trained staff only.
- Lagerung
- 4 °C,-80 °C
- Informationen zur Lagerung
- Store at 2-8 °C for up to one month. Store at -80 °C for up to one year. Avoid repeated freeze/thaw cycles.
-
- Target
- MYO1F (Myosin IF (MYO1F))
- Andere Bezeichnung
- Myosin IF (MYO1F Produkte)
- Synonyme
- C330006B10Rik Protein, myosin IF Protein, MYO1F Protein, Myo1f Protein
- Molekulargewicht
- 34.5 kDa
- UniProt
- O00160
-
