Schwein IgG Isotyp-Kontrolle
Kurzübersicht für Schwein IgG Isotyp-Kontrolle (ABIN5633252)
Target
Fragment
Applikation
Isotyp
-
-
Wirt
- Schwein
-
Hersteller Produkt- Nr.
- 014-0104-0001
-
Hersteller
- Rockland
-
Verwendungszweck
- Swine IgG F(ab')2 Fragment
-
Kreuzreaktivität (Details)
- Assay by immunoelectrophoresis resulted in a single precipitin arc against anti-Swine IgG, anti-Swine IgG F(ab')2 and anti-Swine Serum. No reaction was observed against anti-Swine IgG F(c) or anti-Pepsin.
-
Produktmerkmale
- Swine IgG F(ab')2 fragment, Swine IgG Fab2 fragment
-
Aufreinigung
- This product was prepared from normal serum by a multi-step process which includes delipidation, salt fractionation and ion exchange chromatography followed by pepsin digestion and extensive dialysis against the buffer stated above.
-
Sterilität
- Sterile filtered
-
-
-
-
Applikationshinweise
-
Application Note: Swine IgG F(ab')2 Fragment has been tested by SDS-Page and are ideal for ELISA, western blotting, Immunohistochemistry, as well as other antibody detection methods.
Other: User Optimized
-
Beschränkungen
- Nur für Forschungszwecke einsetzbar
-
-
-
Format
- Liquid
-
Konzentration
- 1.0 mg/mL
-
Buffer
-
Buffer: 0.02 M Potassium Phosphate, 0.15 M Sodium Chloride, pH 7.2
Stabilizer: None
Preservative: 0.01 % (w/v) Sodium Azide -
Konservierungsmittel
- Sodium azide
-
Vorsichtsmaßnahmen
- This product contains Sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.
-
Lagerung
- 4 °C,-20 °C
-
Informationen zur Lagerung
- Store vial at 4° C prior to opening. This product is stable 4° C as an undiluted liquid. Dilute only prior to immediate use. For extended storage mix with an equal volume of glycerol, aliquot contents and freeze at -20° C or below. Avoid cycles of freezing and thawing.
-
Haltbarkeit
- 12 months
-
-
- IgG
-
Substanzklasse
- Antibody
-
Hintergrund
- Background: Swine IgG F(ab')2 Fragment is a proteolytic fragment of immunoglobulin G (IgG) obtained by limited digestion with the enzyme pepsin under controlled conditions of temperature, time and pH . Swine IgG F(ab')2 Molecules lack the Fc portion of Swine IgG and therefore receptors that bind Swine IgG Fc will not bind Swine IgG F(ab')2 Molecules. This product possesses the F(ab')2 fragment, recognized by the two F(ab) fragments yielded from the digestion of the antibody below the disulfide bond hinge region.
Target
-