Coronavirus Spike Glycoprotein Antikörper
CoV S
Reaktivität: Diverse Spezies
WB, IP, ICC, IHC
Wirt: Kaninchen
Polyclonal
unconjugated
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- Target Alle Coronavirus Spike Glycoprotein (CoV S) Antikörper anzeigen
- Coronavirus Spike Glycoprotein (CoV S)
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Reaktivität
- Diverse Spezies
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Wirt
- Kaninchen
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Klonalität
- Polyklonal
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Konjugat
- Dieser Coronavirus Spike Glycoprotein Antikörper ist unkonjugiert
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Applikation
- Western Blotting (WB), Immunoprecipitation (IP), Immunocytochemistry (ICC), Immunohistochemistry (IHC)
- Verwendungszweck
- Polyclonal Antibody to Spike Protein (SP)
- Spezifität
- The antibody is a rabbit polyclonal antibody raised against SP. It has been selected for its ability to recognize SP in immunohistochemical staining and western blotting.
- Kreuzreaktivität
- Diverse Spezies
- Aufreinigung
- Antigen-specific affinity chromatography followed by Protein A affinity chromatography
- Immunogen
- RPX273Ge01Recombinant Spike Protein (SP)
- Isotyp
- IgG
- Top Product
- Discover our top product CoV S Primärantikörper
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anti-Coronavirus Spike Glycoprotein (CoV S) antibody
CoV S Reaktivität: SARS Coronavirus-2 (SARS-CoV-2) ELISA, WB, IP, IF Wirt: Kaninchen Polyclonal unconjugated
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- Applikationshinweise
- Western blotting: 0.5-2 μg/mL,Immunohistochemistry: 5-20 μg/mL,Immunocytochemistry: 5-20 μg/mL,Optimal working dilutions must be determined by end user.
- Kommentare
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The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37°C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.
- Beschränkungen
- Nur für Forschungszwecke einsetzbar
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- Format
- Liquid
- Konzentration
- 0.5 mg/mL
- Buffer
- PBS, pH 7.4, containing 0.02 % Sodium azide, 50 % glycerol.
- Konservierungsmittel
- Sodium azide
- Vorsichtsmaßnahmen
- This product contains Sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.
- Lagerung
- 4 °C,-20 °C
- Informationen zur Lagerung
- Store at 4°C for frequent use. Stored at -20°C in a manual defrost freezer for two year without detectable loss of activity. Avoid repeated freeze-thaw cycles.
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- Target
- Coronavirus Spike Glycoprotein (CoV S)
- Andere Bezeichnung
- Spike Protein (CoV S Produkte)
- Substanzklasse
- Viral Protein
- Hintergrund
- S Protein
- UniProt
- P0DTC2
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