Clostridium Perfringens Type D Antikörper (HRP)
-
- Target
- Clostridium Perfringens Type D
- Reaktivität
- Clostridium perfringens
-
Wirt
- Kaninchen
-
Klonalität
- Polyklonal
-
Konjugat
- HRP
- Applikation
- ELISA, Immunohistochemistry (Paraffin-embedded Sections) (IHC (p))
- Kreuzreaktivität
- Bakterien, Human
- Kreuzreaktivität (Details)
- Clostridium perfringens type D
- Aufreinigung
- Purified by Protein A.
- Immunogen
- Clostridium perfringens type D
- Isotyp
- IgG
-
-
- Applikationshinweise
-
WB 1:100-1000
IHC-P 1:100-500 - Beschränkungen
- Nur für Forschungszwecke einsetzbar
-
- Format
- Liquid
- Konzentration
- 1 μg/μL
- Buffer
- Aqueous buffered solution containing 0.01M TBS ( pH 7.4) with 1 % BSA, 0.03 % Proclin300 and 50 % Glycerol.
- Konservierungsmittel
- Gentamicin sulfate
- Vorsichtsmaßnahmen
- This product contains Gentamicin sulfate: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.
- Handhabung
- Do NOT add Sodium Azide! Use of Sodium Azide will inhibit enzyme activity of horseradish peroxidase.
- Lagerung
- -20 °C
- Informationen zur Lagerung
- Store at -20°C. Aliquot into multiple vials to avoid repeated freeze-thaw cycles.
- Haltbarkeit
- 12 months
-
- Target
- Clostridium Perfringens Type D
- Substanzklasse
- Species
- Hintergrund
-
Synonyms: NULL
Background: Clostridium perfringens is a spore forming, anaerobic bacteria widely distributed in the soil and the digestive tract of many domestic animals. Six Types (A, B, C, D, E and F) have been identified on the basis of the toxins produced, with Types B, C and D being the most commonly associated with disease in domestic animals.
-