Telefon:
+49 (0)241 95 163 153
Fax:
+49 (0)241 95 163 155
E-Mail:
orders@antikoerper-online.de

Rekombinanter Coronavirus Spike Glycoprotein Antikörper

CoV S Reaktivität: Diverse Spezies WB, IP, IF, ICC, IHC, FACS Wirt: Maus Monoclonal unconjugated Recombinant Antibody
Produktnummer ABIN7630066
  • Target Alle Coronavirus Spike Glycoprotein (CoV S) Antikörper anzeigen
    Coronavirus Spike Glycoprotein (CoV S)
    Antikörpertyp
    Recombinant Antibody
    Reaktivität
    • 4
    • 3
    • 1
    • 1
    Diverse Spezies
    Wirt
    • 8
    • 1
    Maus
    Klonalität
    • 7
    • 2
    Monoklonal
    Konjugat
    • 6
    • 1
    • 1
    • 1
    Dieser Coronavirus Spike Glycoprotein Antikörper ist unkonjugiert
    Applikation
    Western Blotting (WB), Immunoprecipitation (IP), Immunofluorescence (IF), Immunocytochemistry (ICC), Immunohistochemistry (IHC), Flow Cytometry (FACS)
    Verwendungszweck
    Recombinant Antibody to Spike Protein (SP)
    Spezifität
    The antibody is a mouse monoclonal antibody raised against SP. It has been selected for its ability to recognize SP in immunohistochemical staining and western blotting.
    Aufreinigung
    Antigen-specific affinity chromatography followed by Protein A affinity chromatography
    Isotyp
    IgG
    Top Product
    Discover our top product CoV S Primärantikörper
  • Applikationshinweise
    Western blotting: 0.2-2 μg/mL,1:500-5000 Immunohistochemistry: 5-20 μg/mL,1:50-200 Immunocytochemistry: 5-20 μg/mL,1:50-200 Optimal working dilutions must be determined by end user.
    Kommentare

    The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37°C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.

    Beschränkungen
    Nur für Forschungszwecke einsetzbar
  • Format
    Liquid
    Konzentration
    1 mg/mL
    Buffer
    PBS, pH 7.4, containing 0.02 % Sodium azide, 50 % glycerol.
    Konservierungsmittel
    Sodium azide
    Vorsichtsmaßnahmen
    This product contains Sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.
    Lagerung
    4 °C,-20 °C
    Informationen zur Lagerung
    Store at 4°C for frequent use. Stored at -20°C in a manual defrost freezer for two year without detectable loss of activity. Avoid repeated freeze-thaw cycles.
  • Target
    Coronavirus Spike Glycoprotein (CoV S)
    Andere Bezeichnung
    Spike Protein (CoV S Produkte)
    Substanzklasse
    Viral Protein
    Hintergrund
    S Protein
    UniProt
    P0DTC2
Sie sind hier:
Chat with us!