Helicobacter Pylori Antikörper

Produktnummer ABIN7538897

Der Maus Monoklonal Anti-Helicobacter Pylori-Antikörper wurde für IHC, IHC (p) und HIER validiert. Er ist geeignet, Helicobacter Pylori in Proben von zu detektieren.

Kurzübersicht für Helicobacter Pylori Antikörper (ABIN7538897)

Target: Helicobacter Pylori (H. pylori)

Reaktivität: Bitte anfragen

Wirt: Maus

Klonalität: Monoklonal

Konjugat: Dieser Helicobacter Pylori Antikörper ist unkonjugiert

Applikation: Immunohistochemistry (IHC), Immunohistochemistry (Paraffin-embedded Sections) (IHC (p)), Heat-induced Epitope Retrieval (HIER)

Klon: ULC3R

Produktdetails anti-Helicobacter Pylori Antikörper

Verwendungszweck: Liquid Mouse Monoclonal Antibody Helicobacter pylori

Spezifität: Helicobacter pylori.

Produktmerkmale: This product is intended for the qualitative identification by light microscopy of Helicobacter pylori in paraffin sections.

Aufreinigung: Tissue culture supernatant

Immunogen: Prokaryotic recombinant protein corresponding to 151 amino acids of the HopE molecule.

Isotyp: IgG1

Anwendungsinformationen

Applikationshinweise: Immunohistochemistry on paraffin sections. Suggested dilution: 1:100 for 30 minutes at 25°C. Heat induced epitope retrieval using Epitope Retrieval Solution pH 6.0. Immunohistochemical (IHC) staining techniques allow for the visualization of antigens via the sequential application of a specific antibody to the antigen (primary antibody), a secondary antibody to the primary antibody and an enzyme complex with a chromogenic substrate with interposed washing steps. The enzymatic activation of the chromogen results in a visible reaction product at the antigen site. The specimen may then be counterstained and coverslipped. Results are interpreted using a light microscope.

Beschränkungen: Nur für Forschungszwecke einsetzbar

Handhabung

Format: Liquid

Konzentration: 405 mg/L

Buffer: This product is a liquid tissue culture supernatant containing 15 mM sodium azide as a preservative.

Konservierungsmittel: Sodium azide

Vorsichtsmaßnahmen: This product contains Sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.

Lagerung: 4 °C

Informationen zur Lagerung: Store at 2-8 °C. Do not freeze. Return to 2-8 °C immediately after use. Do not use after expiration date indicated on the vial label. Storage conditions other than those specified above must be verified by the user.

Haltbarkeit: 12 months

Details zu Helicobacter Pylori

Target: Helicobacter Pylori (H. pylori)

Andere Bezeichnung: Helicobacter pylori

Substanzklasse: Virus