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Candida albicans Antikörper (Biotin)

Der Kaninchen Polyklonal Anti-Candida albicans-Antikörper wurde für ELISA, WB, IHC und FM validiert. Er ist geeignet, Candida albicans in Proben von Candida albicans zu detektieren.
Produktnummer ABIN7478310

Kurzübersicht für Candida albicans Antikörper (Biotin) (ABIN7478310)

Target

Candida albicans

Reaktivität

  • 27
  • 8
  • 5
  • 4
  • 1
Candida albicans

Wirt

  • 34
  • 9
  • 1
  • 1
Kaninchen

Klonalität

  • 34
  • 11
Polyklonal

Konjugat

  • 24
  • 8
  • 6
  • 6
  • 1
Dieser Candida albicans Antikörper ist konjugiert mit Biotin

Applikation

  • 30
  • 18
  • 17
  • 14
  • 9
  • 8
  • 8
  • 6
  • 5
  • 4
  • 4
  • 4
  • 4
  • 4
  • 3
  • 2
  • 2
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
ELISA, Western Blotting (WB), Immunohistochemistry (IHC), Fluorescence Microscopy (FM)
  • Spezifität

    Recognizes numerous proteins in a soluble C. albicans extract (IEP).

    Kreuzreaktivität (Details)

    This antiserum has not been absorbed and does crossreact with other yeasts. UNINFECTED CELL REACTIVITY: Negative vs. human serum, urine & spinal fluid

    Aufreinigung

    This product consists of purified IgG fraction of the above antiserum covalently coupled with the N-Hydroxysuccinimide ester of biotin under mild conditions to give a high degree of substitution.

    Immunogen

    Candida albicans, type A

    Isotyp

    IgG
  • Applikationshinweise

    TITER : > 1: in indirect IFA. Use neat in gel-precipitin reactions. Applications in double-diffusion, CIE, IFA, ELISA & IHC, Possible applications for this product include avidin and streptavidin amplification systems for immunohistochemistry, ELISA, fluorescence microscopy and immunoblotting. In addition, this product may be used in place of neat antiserum in almost any appropriate antibody-based technique.

    Beschränkungen

    Nur für Forschungszwecke einsetzbar
  • Format

    Liquid

    Konzentration

    Lot specific

    Buffer

    The product is formulated in a phosphate saline buffer (0.01M, pH 7.2) containing 0.1 % sodium azide preservative. No stabilizing proteins have been added.

    Konservierungsmittel

    Sodium azide

    Vorsichtsmaßnahmen

    This product contains Sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.

    Lagerung

    4 °C,-20 °C

    Informationen zur Lagerung

    Recommended short term (<6 months) storage is liquid at 2-8°C. For longer term storage, aliquot and freeze.
  • Target

    Candida albicans

    Substanzklasse

    Species
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