ProteIn A purified IgG fraction in 10 mM PBS, pH 7.2 with 0.1 % NaN3.
Konservierungsmittel
Sodium azide
Vorsichtsmaßnahmen
This product contains sodium azide as preservative. Although the amount of sodium azide is very small appropriate care must be taken when handling this product.
Handhabung
Avoid repeated freeze/thaw cycles
Lagerung
-20 °C
Informationen zur Lagerung
Store at 4 °C for short term storage. Aliquot and store at -20 °C for long term storage.
Barry, Ingolia, Vance: "Global analysis of gene expression reveals mRNA superinduction is required for the inducible immune response to a bacterial pathogen." in: eLife, Vol. 6, (2018) (PubMed).
Oh, Kim, Lee, Bae, Lee, Choi: "Immunosensor for detection of Legionella pneumophila using surface plasmon resonance." in: Biosensors & bioelectronics, Vol. 18, Issue 5-6, pp. 605-11, (2003) (PubMed).