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Maltose Binding Protein Antikörper

Dieses Anti-Maltose Binding Protein-Antikörper ist ein Maus Monoklonal-Antikörper zur Detektion von Maltose Binding Protein in WB, ELISA und IP. Geeignet für E. coli.
Produktnummer ABIN2753231

Kurzübersicht für Maltose Binding Protein Antikörper (ABIN2753231)

Target

Alle Maltose Binding Protein (MBP) Antikörper anzeigen
Maltose Binding Protein (MBP)

Reaktivität

  • 29
  • 7
  • 2
E. coli

Wirt

  • 27
  • 12
Maus

Klonalität

  • 20
  • 18
Monoklonal

Konjugat

  • 12
  • 3
  • 2
  • 2
  • 2
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
Dieser Maltose Binding Protein Antikörper ist unkonjugiert

Applikation

  • 26
  • 11
  • 11
  • 11
  • 5
  • 4
  • 4
  • 3
  • 3
  • 3
  • 3
  • 2
  • 2
Western Blotting (WB), ELISA, Immunoprecipitation (IP)
  • Aufreinigung

    protein G purifed

    Immunogen

    MBP-Tag fusion protein

    Isotyp

    IgG2a
  • Beschränkungen

    Nur für Forschungszwecke einsetzbar
  • Format

    Liquid

    Buffer

    Constituents: 50 % Glycerol, 0.01M PBS, PH 7.4

    Konservierungsmittel

    ProClin

    Vorsichtsmaßnahmen

    This product contains ProClin: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.

    Lagerung

    4 °C/-20 °C/-80 °C
  • Target

    Maltose Binding Protein (MBP)

    Andere Bezeichnung

    maltose Binding Protein

    Hintergrund

    Maltose-Binding Protein (MBP) is a native E. coli protein and is part of a complex responsible for the uptake and efficient catabolism of maltodextrins. MBP is composed of 370 amino acid residues. As a fusion tag, MBP is useful for recombinant protein purification by affinity chromatography. It is also used to increase the expression level and solubility of the tagged protein, and for promoting proper folding of the attached protein. MBP increases solubility and the tag is thus particularly useful for recombinant proteins that may otherwise accumulate in an insoluble forms as inclusion bodies. Affinity purification takes place under physiological conditions and mild elution is performed using maltose. The mild elution conditions preserve the activity of the MBP-tagged protein.
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