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Salmonella Species Antikörper

Dieses Kaninchen Polyklonal-Antikörper erkennt spezifisch Salmonella Species in ELISA und IFA. Er zeigt eine Reaktivität gegenüber Salmonella.
Produktnummer ABIN238087

Kurzübersicht für Salmonella Species Antikörper (ABIN238087)

Target

Salmonella Species

Reaktivität

Salmonella

Wirt

  • 7
  • 3
Kaninchen

Klonalität

  • 7
  • 3
Polyklonal

Konjugat

  • 6
  • 2
  • 1
  • 1
Dieser Salmonella Species Antikörper ist unkonjugiert

Applikation

  • 7
  • 5
  • 2
  • 2
  • 1
  • 1
  • 1
  • 1
ELISA, Indirect Immunofluorescence Assay (IFA)
  • Kreuzreaktivität (Details)

    Polyvalent for Salmonella ?O? & ?H? antigens. Immunocaptures Salmonellae. Antiserum is not absorbed and does react with related Enterobacteriaceae.

    Produktmerkmale

    Rabbit anti Salmonella sp., Rabbit antibody to Salmonella species

    Aufreinigung

    Purified IgG fraction of the antiserum covalently coupled with the N-Hydroxysuccinimide ester of biotin under mild conditions to give a high degree of substitution.

    Immunogen

    Mixture of S. enteriditis, S. typhimurium, and S. heidelburg
  • Applikationshinweise

    Suitable for use in IFA. Also suitable for conjugation purposes. Each laboratory should determine an optimum working titer for use in its particular application. Other applications have not been tested but use in such assays should not necessarily be excluded.

    Beschränkungen

    Nur für Forschungszwecke einsetzbar
  • Format

    Liquid

    Buffer

    0.01 M PBS, pH 7.2 Product contains no stabilizing proteins, 0.1 % Sodium azide

    Konservierungsmittel

    Sodium azide

    Vorsichtsmaßnahmen

    This product contains sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.

    Handhabung

    Avoid multiple freeze/thaw cycles.
    Centrifuge product if not completely clear after standing at room temperature.
    Prepare working dilution only prior to immediate use.

    Lagerung

    4 °C/-20 °C

    Informationen zur Lagerung

    Short-term (up to 6 months) store at 2-8 °C. Long term, aliquot and store at -28 °C.

    Haltbarkeit

    6 months
  • Target

    Salmonella Species

    Substanzklasse

    Bacteria
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