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CALB1 Antikörper (Biotin)

Der Kaninchen Polyklonal Anti-CALB1-Antikörper wurde für WB, IHC und ICC validiert. Er ist geeignet, CALB1 in Proben von Ratte zu detektieren.
Produktnummer ABIN1176533

Kurzübersicht für CALB1 Antikörper (Biotin) (ABIN1176533)

Target

Alle CALB1 Antikörper anzeigen
CALB1 (Calbindin (CALB1))

Reaktivität

  • 98
  • 41
  • 37
  • 10
  • 4
  • 3
  • 3
  • 3
  • 2
  • 2
  • 2
  • 1
  • 1
Ratte

Wirt

  • 62
  • 56
  • 1
  • 1
Kaninchen

Klonalität

  • 64
  • 54
  • 1
Polyklonal

Konjugat

  • 66
  • 10
  • 3
  • 3
  • 3
  • 3
  • 3
  • 3
  • 3
  • 2
  • 2
  • 2
  • 2
  • 2
  • 2
  • 2
  • 2
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
Dieser CALB1 Antikörper ist konjugiert mit Biotin

Applikation

  • 63
  • 55
  • 23
  • 20
  • 17
  • 16
  • 11
  • 8
  • 6
  • 4
  • 3
  • 2
  • 2
  • 2
  • 1
  • 1
  • 1
  • 1
Western Blotting (WB), Immunohistochemistry (IHC), Immunocytochemistry (ICC)
  • Verwendungszweck

    Biotin-Linked Polyclonal Antibody to Calbindin (CALB)

    Spezifität

    The antibody is a rabbit polyclonal antibody raised against CALB. It has been selected for its ability to recognize CALB in immunohistochemical staining and western blotting.

    Aufreinigung

    Antigen-specific affinity chromatography followed by Protein A affinity chromatography

    Immunogen

    The antibody is a rabbit polyclonal antibody raised against CALB conjugated to biotin.

    Isotyp

    IgG
  • Applikationshinweise

    Western blotting: 0.2-2 μg/mL,1:250-2500 Immunohistochemistry: 5-20 μg/mL,1:25-100 Immunocytochemistry: 5-20 μg/mL,1:25-100 Optimal working dilutions must be determined by end user.

    Kommentare

    The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37°C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.

    Beschränkungen

    Nur für Forschungszwecke einsetzbar
  • Format

    Liquid

    Konzentration

    500 μg/mL

    Buffer

    PBS, pH 7.4, containing 0.02 % Sodium azide, 50 % glycerol.

    Konservierungsmittel

    Sodium azide

    Vorsichtsmaßnahmen

    WARNING: Reagents contain sodium azide. Sodium azide is very toxic if ingested or inhaled. Avoid contact with skin, eyes, or clothing. Wear eye or face protection when handling. If skin or eye contact occurs, wash with copious amounts of water. If ingested or inhaled, contact a physician immediately. Sodium azide yields toxic hydrazoic acid under acidic conditions. Dilute azide-containing compounds in running water before discarding to avoid accumulation of potentially explosive deposits in lead or copper plumbing.

    Handhabung

    Avoid repeated freeze/thaw cycles

    Lagerung

    4 °C,-20 °C

    Informationen zur Lagerung

    Store at 4°C for frequent use. Stored at -20°C in a manual defrost freezer for two year without detectable loss of activity. Avoid repeated freeze-thaw cycles.

    Haltbarkeit

    12 months
  • Target

    CALB1 (Calbindin (CALB1))

    Andere Bezeichnung

    Calbindin

    Hintergrund

    CAB27, Calbindin 1,28 kDa, Calbindin D28, Vitamin D-dependent calcium-binding protein, avian-type
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