Glucose Oxidase Antikörper

Produktnummer ABIN116717

Der Kaninchen Polyklonal anti-Glucose Oxidase Antikörper wird verwendet zum Nachweis von Glucose Oxidase in Proben von Aspergillus. Er wurde validiert für WB, IP und EIA.

Kurzübersicht für Glucose Oxidase Antikörper (ABIN116717)

Target: Glucose Oxidase (GOD)

Reaktivität: Aspergillus

Wirt: Kaninchen

Klonalität: Polyklonal

Konjugat: Dieser Glucose Oxidase Antikörper ist unkonjugiert

Applikation: Western Blotting (WB), Immunoprecipitation (IP), Enzyme Immunoassay (EIA)

Produktdetails anti-Glucose Oxidase Antikörper

Aufreinigung: Prepared from monospecific antiserum by a delipidation and defibrination.

Immunogen: Glucose Oxidase [Aspergillus niger].

Anwendungsinformationen

Applikationshinweise: Suitable for Immunoblotting (Western or Dot blot), ELISA, Immunoprecipitation and mostimmunological methods requiring high titer and specificity. Recommended Dilutions: This product has been assayed against 1.0 μg of Glucose Oxidase[Aspergillus niger] in a standard sandwich ELISA using Peroxidase conjugated AffinityPurified anti-Rabbit IgG [H&L] (Rabbit) and ABTS(2,2'-azino-bis-[3-ethylbenthiazoline-6-sulfonic acid]) as a substrate for 30 minutes atroom temperature. A working dilution of 1: 4,000 to 1: 16,000 of the reconstitutionconcentration is suggested for this product.
Other applications not tested.
Optimal dilutions are dependent on conditions and should be determined by the user.

Beschränkungen: Nur für Forschungszwecke einsetzbar

Handhabung

Format: Liquid

Rekonstitution: Restore with 2.0 mL of deionized water (or equivalent).

Konzentration: 90.0 mg/mL (by Refractometry)

Buffer: 0.01 M Sodium phosphate, 0.15 M Sodium chloride, pH 7.2 containing no preservatives/stabilizers

Konservierungsmittel: Without preservative

Handhabung: Avoid repeated freezing and thawing.

Lagerung: 4 °C/-20 °C

Informationen zur Lagerung: Store vial at -20 °C prior to opening. Store the antibody undiluted at 2-8 °C for one month or (in aliquots) at -20 °C for longer.

Details zu Glucose Oxidase

Target: Glucose Oxidase (GOD)

Andere Bezeichnung: Glucose Oxidase

Hintergrund: Glucose Oxidase is widely used for the determination of glucose in body fluids and in removing residual glucose or oxygen from foods and beverages. Glucose Oxidase producing moulds such as Aspergillus and Penicillium species are used for the biological production of gluconic acid. CATALYTIC ACTIVITY: Beta D glucose + O2 = D glucono 1,5 lactone + H2O2.Synonyms: Beta-D-glucose:oxygen 1-oxido-reductase, Glucose oxyhydrase, gox

Gen-ID: 5061

UniProt: P13006