SPINK1 Protein (AA 26-78) (His tag,GST tag)
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- Target Alle SPINK1 Proteine anzeigen
- SPINK1 (serine Peptidase Inhibitor, Kazal Type 1 (SPINK1))
- Protein-Typ
- Recombinant
- Proteineigenschaft
- AA 26-78
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Spezies
- Human
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Quelle
- Escherichia coli (E. coli)
- Aufreinigungstag / Konjugat
- Dieses SPINK1 Protein ist gelabelt mit His tag,GST tag.
- Applikation
- Western Blotting (WB), SDS-PAGE (SDS), Immunogen (Imm), Positive Control (PC)
- Sequenz
- Leu26-Pro78 (Accession # P00995)
- Produktmerkmale
- Location of tag(s): N-terminal
- Reinheit
- > 95 %
- Top Product
- Discover our top product SPINK1 Protein
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serine Peptidase Inhibitor, Kazal Type 1 (SPINK1) (AA 24-79) protein (His tag)
SPINK1 Spezies: Human Wirt: Escherichia coli (E. coli) Recombinant Greater than 95 % as determined by SDS-PAGE ELISA, WB
serine Peptidase Inhibitor, Kazal Type 1 (SPINK1) (AA 1-79) protein (GST tag)SPINK1 Spezies: Human Wirt: Wheat germ Recombinant ELISA, WB, AP, AA
serine Peptidase Inhibitor, Kazal Type 1 (SPINK1) (AA 24-79) protein (GST tag)SPINK1 Spezies: Human Wirt: Wheat germ Recombinant ELISA, WB, AP, AA
serine Peptidase Inhibitor, Kazal Type 1 (SPINK1) (AA 24-79) protein (His tag)Crystallography grade SPINK1 Spezies: Human Wirt: Insektenzellen Recombinant >95 % as determined by SDS PAGE, Size Exclusion Chromatography and Western Blot. ELISA, WB, SDS, Crys
serine Peptidase Inhibitor, Kazal Type 1 (SPINK1) (AA 24-80) protein (His tag)Crystallography grade SPINK1 Spezies: Maus Wirt: Insektenzellen Recombinant >95 % as determined by SDS PAGE, Size Exclusion Chromatography and Western Blot. ELISA, WB, SDS, Crys
serine Peptidase Inhibitor, Kazal Type 1 (SPINK1) proteinSPINK1 Spezies: Human Wirt: HEK-293 Cells Recombinant > 95 % as determined by SDS-PAGE and Coomassie blue staining AbP, STD
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- Applikationshinweise
- Optimal working dilution should be determined by the investigator.
- Kommentare
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Isoelectric Point:6.5
- Beschränkungen
- Nur für Forschungszwecke einsetzbar
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- Format
- Lyophilized
- Rekonstitution
- Reconstitute in sterile PBS, pH 7.2 - pH 7.4.
- Buffer
- PBS, pH 7.4, containing 0.01 % SKL, 1 mM DTT, 5 % Trehalose and Proclin300.
- Konservierungsmittel
- ProClin
- Handhabung
- Avoid repeated freeze/thaw cycles
- Lagerung
- 4 °C,-80 °C
- Informationen zur Lagerung
- Store at 2-8°C for one month. Aliquot and store at -80°C for 12 months.
- Haltbarkeit
- 12 months
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- Target
- SPINK1 (serine Peptidase Inhibitor, Kazal Type 1 (SPINK1))
- Andere Bezeichnung
- Serine Peptidase Inhibitor Kazal Type 1 (SPINK1 Produkte)
- Synonyme
- PCTT Protein, PSTI Protein, Spink3 Protein, TATI Protein, TCP Protein, Psti Protein, SPINK1 Protein, p12 Protein, serine peptidase inhibitor, Kazal type 1 Protein, SPINK1 Protein, Spink1 Protein
- Hintergrund
- PCTT, PSTI, TATI, Tumor-Associated Trypsin Inhibitor, Pancreatic secretory trypsin inhibitor, Tumor-associated trypsin inhibitor
- Molekulargewicht
- 38.3 kDa
- UniProt
- P00995
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