MALK Protein (AA 27-396) (His tag)

Produktnummer ABIN1660689

Produktdetails

Target: MALK (MalK Gene Product (MALK))

Protein-Typ: Recombinant

Proteineigenschaft: AA 27-396

Spezies: Salmonella typhimurium

Quelle: Hefe

Aufreinigungstag / Konjugat: Dieses MALK Protein ist gelabelt mit His tag.

Applikation: ELISA

Sequenz: KIEE GKLVIWINGD KGYNGLAEVG KKFEQDTGIK VTVEHPDKLE EKFPQVAATG DGPDIIFWAH DRFGGYAQSG LLAEVTPDKA FQDKLYPFTW DAVRYNGKLI AYPIAVEALS LIYNKDLVPN PPKTWEEIPA LDKELKVKGK SAIMFNLQEP YFTWPLIAAD GGYAFKFENG KYDVKDVGVD NAGAKAGLTF LIDMIKNKNM SADTDYSIAE AAFNKGETAM TINGPWAWSN IDKSKVNYGV TLLPTFKGKP SKPFVGVLSA GINAASPNKE LAKEFLENYL LTDQGLEAVN KDKPLGAVAL KSFQEQLAKD PRIAATMDNA QKGEIMPNIP QMSAFWYAVR TAVINAASGR QTVDAALKDA QSRITK

Spezifität: Salmonella typhimurium (strain LT2 / SGSC1412 / ATCC 700720)

Produktmerkmale: Please inquire if you are interested in this recombinant protein expressed in E. coli, mammalien cells or by baculovirus infection. Be aware about differences in price and lead time.

Reinheit: > 90 %

Anwendungsinformationen

Kommentare:

The yeast protein expression system is the most economical and efficient eukaryotic system for secretion and intracellular expression. A protein expressed by the mammalian cell system is of very high-quality and close to the natural protein. But the low expression level, the high cost of medium and the culture conditions restrict the promotion of mammalian cell expression systems. The yeast protein expression system serve as a eukaryotic system integrate the advantages of the mammalian cell expression system. A protein expressed by yeast system could be modificated such as glycosylation, acylation, phosphorylation and so on to ensure the native protein conformation. It can be used to produce protein material with high added value that is very close to the natural protein. Our proteins produced by yeast expression system has been used as raw materials for downstream preparation of monoclonal antibodies.

Beschränkungen: Nur für Forschungszwecke einsetzbar

Handhabung

Format: Lyophilized

Konzentration: 0.2-2 mg/mL

Buffer: Tris-based buffer, 50 % glycerol

Handhabung: Repeated freezing and thawing is not recommended. Store working aliquots at 4 °C for up to one week

Lagerung: -20 °C

Informationen zur Lagerung: Store at -20 °C, for extended storage, conserve at -20 °C or -80 °C.

Antigendetails

Target: MALK (MalK Gene Product (MALK))

Andere Bezeichnung: Maltose-binding periplasmic protein (malE) (MALK Produkte)

Hintergrund: Recommended name: Maltose-binding periplasmic protein.
Alternative name(s): MBP MMBP Maltodextrin-binding protein

UniProt: P19576