ZFAND5 Protein (AA 1-213) (His tag)

Produktnummer ABIN1509802

Produktdetails

Target: ZFAND5 (Zinc Finger, AN1-Type Domain 5 (ZFAND5))

Protein-Typ: Recombinant

Proteineigenschaft: AA 1-213

Spezies: Ratte

Quelle: Hefe

Aufreinigungstag / Konjugat: Dieses ZFAND5 Protein ist gelabelt mit His tag.

Applikation: ELISA

Sequenz: MAQETNQTPG PMLCSTGCGF YGNPRTNGMC SVCYKEHLQR QQNSGRMSPM GTASGSNSPT
SDSASVQRAD ATLNNCEGAA GSTSEKSRNV PVAALPVTQQ MTEMSISRED KITSPKTEVS
EPVVTQPSPS VSQPSSSQSE EKAPELPKPK KNRCFMCRKK VGLTGFDCRC GNLFCGLHRY
SDKHNCPYDY KAEAAAKIRK ENPVVVAEKI QRI

Spezifität: Rattus norvegicus (Rat)

Produktmerkmale: Please inquire if you are interested in this recombinant protein expressed in E. coli, mammalien cells or by baculovirus infection. Be aware about differences in price and lead time.

Reinheit: > 90 %

Anwendungsinformationen

Kommentare:

The yeast protein expression system is the most economical and efficient eukaryotic system for secretion and intracellular expression. A protein expressed by the mammalian cell system is of very high-quality and close to the natural protein. But the low expression level, the high cost of medium and the culture conditions restrict the promotion of mammalian cell expression systems. The yeast protein expression system serve as a eukaryotic system integrate the advantages of the mammalian cell expression system. A protein expressed by yeast system could be modificated such as glycosylation, acylation, phosphorylation and so on to ensure the native protein conformation. It can be used to produce protein material with high added value that is very close to the natural protein. Our proteins produced by yeast expression system has been used as raw materials for downstream preparation of monoclonal antibodies.

Beschränkungen: Nur für Forschungszwecke einsetzbar

Handhabung

Format: Lyophilized

Konzentration: 0.2-2 mg/mL

Buffer: Tris-based buffer, 50 % glycerol

Handhabung: Repeated freezing and thawing is not recommended. Store working aliquots at 4 °C for up to one week

Lagerung: -20 °C

Informationen zur Lagerung: Store at -20 °C, for extended storage, conserve at -20 °C or -80 °C.

Antigendetails

Target: ZFAND5 (Zinc Finger, AN1-Type Domain 5 (ZFAND5))

Andere Bezeichnung: AN1-type zinc finger protein 5 (Zfand5) (ZFAND5 Produkte)

Synonyme: 2310057A04Rik Protein, 5830475F03Rik Protein, AA415485 Protein, Za20d2 Protein, Zfp216 Protein, ZA20D2 Protein, ZFAND5A Protein, ZNF216 Protein, wu:fi29f06 Protein, za20d2l Protein, zgc:56057 Protein, za20d2 Protein, zfand5 Protein, zfand5-a Protein, zfand5-b Protein, zfand5a Protein, znf216 Protein, id:ibd2892 Protein, wu:fb16d02 Protein, wu:fc67h07 Protein, zgc:73363 Protein, zinc finger, AN1-type domain 5 Protein, zinc finger AN1-type containing 5 Protein, zinc finger, AN1-type domain 5b Protein, zinc finger AN1-type containing 5 L homeolog Protein, zinc finger, AN1-type domain 5a Protein, Zfand5 Protein, ZFAND5 Protein, zfand5b Protein, zfand5.L Protein, zfand5a Protein

Hintergrund: Recommended name: AN1-type zinc finger protein 5.
Alternative name(s): Zinc finger protein 216

UniProt: B5DF11

Pathways: Platelet-derived growth Factor Receptor Signaling