Bovine/Calf Red Blood Cells (10% Washed Pooled Cells)

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Wirt
Cow
Applikation
Haemagglutination (H)
Optionen
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Protein Source Red Blood Cells
Produktmerkmale Strain: Bovine/Calf - mixed
Sex: Mixed
Sterilität Non-sterile
Bestandteile Bovine/Calf Red Blood Cells (10% Washed Pooled Cells)
Lysate Type Normal
Applikationshinweise Complement titration, adsorption procedures, HA assays and for the preparation of stroma as particulate reagents.
Kommentare

Bovine whole blood is washed to remove the platelet rich plasma, buffy coat layer, and leukocytes (WBC). Red blood cells are supplied as a 10 percent suspension in phosphate buffered saline (PBS). Bovine red blood cells are useful for the titration of complement, adsorption procedures, testing for agglutinins/HA assays, and for the preparation of stroma as particulate reagents. Bovine red blood cells are perishable and are collected and processed upon receipt of your order.

Beschränkungen Nur für Forschungszwecke einsetzbar
Format Liquid
Buffer 0.02 M Potassium Phosphate, 0.15 M Sodium Chloride, pH 7.2
Lagerung 4 °C
Informationen zur Lagerung This product MAY be stable for up to one (1) week if properly stored and handled.
Haltbarkeit 1 week