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Huhn Immunoglobulin Y (IgY) (Whole Molecule) Isotyp-Kontrolle
| Antigen | Immunoglobulin Y (IgY) |
| Epitope |
Whole Molecule |
| Wirt |
Huhn |
| Produktnummer | ABIN398655 |
| Menge | 4mg (4 mg/ml, lyophilized with PBS, pH 7...) |
| Preis | 76,92 € Zzgl. Versandkosten €20,00 und MWSt |
| Lieferung nach |
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| Verfügbarkeit | Lieferung in 5 bis 7 Werktagen |
Produktbeschreibung
| Weitere Bezeichnung | IgY (Whole Molecule) |
| Format | Affinity-purified |
| Isotyp | IgY |
| Beschreibung | Antibodies-Online Purified Chicken IgY (Whole Molecule) Control is purified from normal chicken serum through IgY purification to a substantial degree.Antibodies-Online Purified Chicken IgY (Whole Molecule) is suitable to be used as control, standard, blocking agent, or coating protein in a variety of assays, including ELISA, immunobloting (Dot blot and Western blot), immunoprecipitation, immunodiffusion, and immunoelectrophoresis. It may also be used as antigen or ligand in immunochemical conjugation reactions. |
| Spezifität | Not applicable |
Anwendungen
| Applikationshinweise | User-optimized |
| Konzentration | 4 mg/ml, lyophilized with PBS, pH 7.4, containing 0.02% sodium azide |
| Reinigung | IgY purification |
| Lagerung | Purified Chicken IgY (Whole Molecule) Control should be lyophilized for storage until use. It remains stable in lyophilized form for at least two years if stored at 2-8°C. The reconstituted product can be stored for 2-3 weeks at 2-8°C or for up to two years at -20°C or below. Repeated freeze and thaw cycles should be avoided. |
| Beschränkungen | Nur für Forschungszwecke einsetzbar |
