Cytosolic Ascorbate Peroxidase (CAPX) Antikörper

Antigen: Cytosolic Ascorbate Peroxidase (CAPX)

Synonyme: apx, APX

Klonalität: Polyklonal

Wirt: Kaninchen

Reaktivität: Arabidopsis thaliana, Algae (Dunaliella salina), Barley (Hordeum vulgare), Erbse (Pisum sativum), Tomate (Solanum lycopersicum), Kartoffel (Solanum tuberosum), Pinus sylvestris, Maize/Corn (Zea mays)

Applikation: Western Blot (WB)

Produktnummer: ABIN190698

Produktbeschreibung

Immunogen: KLH-conjugated peptide derived from N-terminal of Zea mays cytosolic maizeQ41772

Format: Lyophilized

Beschreibung: Ascorbate peroxidase (APX) is the enzyme catalyzing the ascorbate-dependentreduction of hydrogen peroxide. Ascorbate (AA) plays a key role in defenseagainst oxidative stress and is particularly abundant in fruits and photosynthetictissues. AA is found in every compartment of the plant cell including the apoplast.

Spezifität: Arabidopsis thaliana (immunohistochemistry only). Predicted reactivity: dicots including: Brassica. juncea, Fragaria ananassa, Gossypium hirsutum,Nicotiana tabacum,, Solanum tuberosum, Vitis vinifera, monocots including:Oryza sativa, trees: Pinus pinaster.

Anwendungen

Applikationshinweise: Recommended Dilution 1:10 000 with standard ECL (WB).

Konzentration: total IgG concentration is 3 µg/µl

Buffer: total IgG in PBS pH 7.4

Lagerung: store lyophilized/reconstituted at -20°C, once reconstituted make aliquots to avoid repeated freeze-thaw cycles. Please, remember to spin tubes briefly prior toopening them to avoid any losses that might occur from lyophilized materialadhering to the cap or sides of the tubes.

Forschungsgebiet: Pflanzenphysiologie

Beschränkungen: Nur für Forschungszwecke einsetzbar

Publikationen

Publikationen: Millar, Mittova, Kiddle et al.: "Control of ascorbate synthesis by respiration and its implications for stress responses." in: Plant physiology, Vol. 133, Issue 2, pp. 443-7, 2003 (PubMed).

Sobrino-Plata, Ortega-Villasante, Flores-Cuaceres et al.: "Differential alterations of antioxidant defenses as bioindicators of mercury and cadmium toxicity in alfalfa." in: Chemosphere, Vol. 77, Issue 7, pp. 946-54, 2009 (PubMed).