Guanine Nucleotide Binding Protein (G Protein), beta 5 (GNB5) (N-Term) Antikörper

Details zu Produkt Nr. ABIN1101812, Anbieter: Anmelden zum Anzeigen
Antigen
  • GB5
  • GBS
  • Gbeta5
  • flr
  • G protein subunit beta 5
  • guanine nucleotide binding protein (G protein), beta 5
  • GNB5
  • Gnb5
Epitop
N-Term
14
8
4
4
3
2
2
1
1
Reaktivität
Huhn, Rind (Kuh), Hund, Meerschweinchen, Human, Affe, Maus, Schwein, Kaninchen, Ratte (Rattus)
60
31
19
1
1
1
1
1
1
Wirt
Kaninchen
55
5
Klonalität
Polyklonal
Konjugat
Unkonjugiert
5
4
3
2
2
2
Applikation
Western Blotting (WB)
52
35
18
6
2
2
2
1
1
Optionen
Hersteller
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Hersteller Produkt- Nr.
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Immunogen Synthetic peptide from N-Terminus of human GNB5 (B2RBR5, NP_006569). Percent identity by BLAST analysis: Human, Chimpanzee, Orangutan, Monkey, Galago, Marmoset, Mouse, Rat, Elephant, Dog, Bovine, Rabbit, Pig, Guinea pig, Chicken (100%), Platypus, Xenopus, Zebrafish (92%), Opossum, Drosophila (85%).

Type of Immunogen: Synthetic peptide
Spezifität Human GNB5
Homologie Percent identity by BLAST analysis: Human, Mouse, Rat, Dog, Bovine, Pig, Guinea pig, Chicken (100%) Zebrafish (92%).
Reinigung Immunoaffinity purified
Andere Bezeichnung GB5 / GNB5 (GNB5 Antibody Abstract)
Hintergrund Name/Gene ID: GNB5

Synonyms: GNB5, G protein, beta-5 subunit, Gbeta5, G protein, beta subunit 5L, Transducin beta chain 5, GB5
Gen-ID 10681
NCBI Accession NP_006569
UniProt O14775
Pathways Myometrial Relaxation and Contraction, Regulation of G-Protein Coupled Receptor Protein Signaling, Thromboxane A2 Receptor Signaling
Applikationshinweise Optimal working dilution should be determined by the investigator.
Beschränkungen Nur für Forschungszwecke einsetzbar
Format Lyophilized
Rekonstitution Distilled water
Konzentration Lot specific
Buffer Lyophilized from PBS with 2 % sucrose
Handhabung Avoid repeat freeze-thaw cycles.
Lagerung 4 °C,-20 °C
Informationen zur Lagerung Long term: -20°C, the use of 50% glycerol is recommended if storing aliquots in -20°C for long term use (up to 1 year)
Short term (less than one week): +4°C. Avoid repeat freeze-thaw cycles.
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